Egg Curry — Serving Size & Portions
अंडा करी
Punjabieggegg
Portions
| Unit | Grams | Default |
|---|---|---|
| large katori | 250 g | Default |
Every katori size, plate, and piece conversion for Egg Curry is in the Sehat app.
Ingredients
- boiled eggs (2 whole, halved)
- onion-tomato curry gravy
- oil absorbed in gravy
- spices and herbs
Estimated typical recipe, not lab measurements.
Calories and macros
Detailed calories and macros for Egg Curry are coming in the Sehat app.
Sehat uses only INDB-anchored values (CC BY 4.0). We do not publish estimates as facts.
Also known as
anda curryanda gravyanda karianda masala curry
Common questions
How many grams is one large katori of Egg Curry?
One large katori of Egg Curry is approximately 250 grams.
What is the typical serving size of Egg Curry?
A typical serving of Egg Curry is approximately 250 grams (1 katori gravy with 2 eggs (approx 250 g)).
What are other names for Egg Curry?
Egg Curry is also known as: anda curry, anda gravy, anda kari, anda masala curry.
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