Matar Mushroom — Serving Size & Portions
मटर मशरूम
Portions
| Unit | Grams | Default |
|---|---|---|
| bowl | 250 g | Default |
Every katori size, plate, and piece conversion for Matar Mushroom is in the Sehat app.
Ingredients
- Peas, fresh (Pisum sativum)
- Tomato, ripe, hybrid (Solanum lycopersicum)
- Chillies, green - all varieties (Capsicum annum)
- Garlic, small clove (Allium sativum)
- Ginger, fresh (Zingiber officinale)
- Onion, big (Allium cepa)
- Cardamom, black (Elettaria cardamomum)
- Cloves (Syzygium aromaticum)
- Turmeric powder (Curcuma domestica)
- Button mushroom, fresh (Agaricus sp.)
- Bay leaf, dried
- Chilli powder
- Cinnamon, ground
- Oil, sunflower
- Salt
- Water, distilled
- Water, distilled
Ingredient ratios from the Indian Nutrient Databank (INDB, CC BY 4.0). Vijayakumar A et al., Current Developments in Nutrition, 2024.
Calories and macros
Detailed calories and macros for Matar Mushroom are coming in the Sehat app.
Sehat uses only INDB-anchored values (CC BY 4.0). We do not publish estimates as facts.
Also known as
Common questions
How many grams is one bowl of Matar Mushroom?
One bowl of Matar Mushroom is approximately 250 grams.
What is the typical serving size of Matar Mushroom?
A typical serving of Matar Mushroom is approximately 250 grams (1 katori gravy (approx 250 g)).
What are other names for Matar Mushroom?
Matar Mushroom is also known as: dingree matar, green peas mushroom, khumb mutter masala, matar mashroon.
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